Walnut / Akhrot / Junglans Regia / अखरोट / اخروٹ ki poori jankari

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Walnut , Akhrot , Junglans Regia
Walnut , Akhrot , Junglans Regia

Akhrot ki Category / वर्ग

Plant origin

Name / नाम

Botanical nameJunglans Regia
English nameWalnut
Arabic nameجوز
Hindi nameअखरोट
Urdu Nameاخروٹ
Farsiگردو
Walnut , Akhrot , Junglans Regia
Walnut , Akhrot , Junglans Regia

Morphology / आकृति विज्ञान

Akharot ka ped kafee bada hota hai takareban 40 se 120 ft tak uoncha ho sakta hai. Kachchay phal ka rang sabz hota hai aur jab phal pakkar tayar hota hai to iska chhilaka phat jaata hai aur andar se isaka rang bhoora nazar ata hai. Jab akharot ko todtay hain to isakay andar se guda nikalta hai. Akharot kashmir, uttar pradesh, himachal pradesh kay aksar alakon mein paaya jata hai , jyadatar himalya ke thanday alakon mein paaya jaata hai . Kashmir ka akharot sabsay achcha aur behtar maana jata hai.

Parts in use / उपचार के लिए उपयोग में आने वाले भाग

  • Phal
  • Pattay
  • Chal

Temperament / स्वभाव

Garam or Khushk 2nd degree

Special benefit / मुख्य कार्य

Dimag ko takat daita hai (Ziyada tar buzurg logon main )

Walnut / Akhrot / Junglans Regia / अखरोट / اخروٹ ki poori jankari
Walnut , Akhrot , Junglans Regia

Other Functions / अन्य कार्य

  • Dimag ko takat dait ahai
  • Dil ko takat dait ahai
  • Neurons ko takat dait ahai
  • Khoon ko saaf karta hai
  • Ye achi neend lata hai
  • Laxative
  • Enhance male reproductive power.

Aap ko ye pasand ayega

Uses / उपयोग

  • Dimag ki kamzori main
  • Bholnay ki bemaryun main
  • Mardon ki reproductive system ko taakat dainay k liye
  • Qabz main
  • Khoon ko saaf karnay kay liye ( akhrot main mojod fat khon main mojod cholesterol ko kam karta hai )
  • Agar nend na aaye

Side effects / दुष्प्रभाव

Galay main khrash paida kar sakta hai

Correctives / सुधार

  • Anar ki chashni
  • Sikanjbeen
  • Safaid khskhas
Enjoy this

Substitute / विकल्प

Chulgoza

Dosage / खुराक

2 tola say 3 tola tak

Chemical constituents / रासायनिक घटक                  

  • Four percent water,
  • Fifteen percent protein,
  • Sixty-five percent fat, and
  • Fourteen percent carbohydrates
  • Monounsaturated fatty acids
  • Seventy-two percent of total fats
  • Alpha-linolenic acid (14%) 
  • Linoleic acid (58%),

Famous compounds / प्रसिद्ध यौगिक

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